Freshness Preservation Device Product List and Ranking from 4 Manufacturers, Suppliers and Companies

Depack Freshness Preservation Machine 1000SS-2

Over 20 years of quality and performance since its release! Amazing -3°C defrosting! Preservation and aging without freezing! DePack freshness preservation machine SS series.

To maintain the freshness of food, it is considered best to rapidly freeze it while it is still fresh. As a result, rapid freezing technologies are continuously being developed and gaining attention. On the other hand, thawing methods often include running water, room temperature, partial thawing, and microwaving, which can lead to issues such as the loss of flavor components, bacterial growth, cell membrane destruction, and uneven thawing, ultimately degrading the quality of ingredients that were frozen in good condition. The electrostatic thawing machine SE-DEPAK can thaw proteins at minus 3 degrees Celsius and uses weak static electricity at 10,000 volts during thawing to suppress the destruction of food cell membranes, thereby reducing the generation of drip, which is a flavor component. Additionally, it provides uniform thawing without unevenness, and during storage after thawing, it has effects such as antibacterial properties, freshness maintenance, and maturation. It is an optimal device for effectively utilizing ingredients with needs such as "I want to thaw only what I need," "I want to eliminate the hassle of thawing," "I want to plan my thawing," "I want to enhance the taste of ingredients," "I want to reduce waste," and "I want to purchase in bulk when prices are low."

Company：エネジスト
Price：Other

Cooking facility equipment and supplies
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De-packaging thawing and freshness preservation machine H series

Protects ingredients from oxidative deterioration, ensuring high-quality thawing without discoloration. Due to minimal drip during thawing, it can be stored for over a week without bacterial growth.

Depack is a nickname for a high-voltage electrostatic induction generation device developed by Santech Giken, derived from the initials of "Dynamic Effect, Powerful Antioxidation Keeping." ● Providing Delicious and Safe Ingredients It protects ingredients from oxidative deterioration, allowing for high-quality thawing without discoloration. Because there is minimal drip during thawing, it can be stored for over a week without bacterial growth. ● Contributing to Improved Yield A comparison of weight loss due to drip loss during chicken thawing was conducted for one year before and after the introduction of Depack. After implementation, weight loss was reduced by approximately 5.5% annually. During 300 tons of thawing operations per year, this resulted in a loss amount reduction of ¥5,810,000 annually. *Calculated at ¥350 per kg. ● Improving Work Efficiency Conventional thawing machines require the transfer of thawed items to a storage area once thawing is complete. In contrast, the Depack thawing machine automatically switches to freshness preservation mode once the ingredients are thawed to the set temperature, allowing for direct storage without the need for transfer. By simply setting the ingredients to be used the next day in the Depack thawing machine the day before, the ingredients will be ready at the optimal temperature for the next process the following day.

Company：エネジスト
Price：Other

Other store equipment and supplies

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DENBA+ (Plus) Reduce food waste! Keep ingredients fresh longer!

For freezing, thawing, and freshness preservation! Leave it to us for seafood, vegetables (fruits), and fresh flowers!

"DENBA+(Plus)" is a machine that approaches the water molecules contained in food ingredients and provides fine vibrations, keeping the water molecules in an active state, thus enabling high-quality freezing and thawing, as well as freshness preservation. Additionally, it has been confirmed that in the freezing and thawing of food, it suppresses the enlargement of ice crystals, which helps to prevent the destruction of cell membranes and reduces drip loss during thawing. It can be easily installed as an add-on to your existing refrigerator or freezer! 【Features】 <Freshness Preservation> ■ Makes it difficult to freeze, allowing for low-temperature storage ■ Enables long-term storage of seasonal ingredients while keeping them delicious <Refrigeration> ■ Creates an environment that is difficult to freeze down to sub-zero temperatures (around -4°C) ■ Maintains freshness through the activation of water molecules ■ Contributes to reducing loss rates by suppressing bacterial growth <Freezing> ■ Achieves high-quality freezing that is difficult to destroy cells in the slow freezing temperature range of -18°C to -25°C <Cut Flowers> ■ Extends the storage life of cut flowers (As it can be stored at low temperatures, it can be kept long-term while halting growth) *For more details, please refer to the related links or feel free to contact us.

Company：アドセックエコロジー
Price：Other

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Freshness preservation by ozone

We will also introduce examples of freshness preservation tests! Ozone suppresses the generation of ethylene gas, helping to maintain the freshness of vegetables and fruits.

Ozone decomposes the ripening hormone "ethylene" that is emitted from vegetables and fruits, thereby suppressing (delaying) growth and achieving freshness preservation effects. Additionally, the PDF document below introduces examples of freshness preservation tests for cucumbers, spinach, and round rice cakes stored in a refrigerator with an ozone concentration of 0.1 ppm for one week, so please download and take a look. 【Freshness Preservation Test Examples】 ■ Stored in a refrigerator for one week (ozone concentration 0.1 ppm) - Cucumbers - Spinach - Round rice cakes *For more details, please refer to the PDF document or feel free to contact us.

Company：オーニット本社工場
Price：Other

Cooking facility equipment and supplies

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Freshness preservation device "Fkeep"

Preserving freshness with light technology! The added value of products improves in terms of safety and quality.

"Fkeep" is a device that utilizes "iR Fresh." Without using chemical agents, it instantly maintains freshness through light technology, suppressing wilting, mold, and spoilage, while preserving a fresh taste. From a production standpoint, it allows for delivery to consumers in a highly fresh and delicious state, and from a distribution and sales perspective, it extends shelf life, reducing unsold products and waste loss. 【Features】 ■ Enhances the added value of products in terms of safety and quality ■ Custom-made to fit the customer's conveyor ■ Instantly maintains freshness through light technology without using chemical agents ■ Suppresses wilting, mold, and spoilage, preserving a fresh taste ■ Utilizes "iR Fresh" *For more details, please refer to the PDF document or feel free to contact us.

Company：三井金属計測機工 FAソリューション関連事業
Price：Other

Other commercial buildings and service facilities

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